Bob's Red Mill, Vegi Soup Mix, 28 oz ( 794 g)
- Expiration Date: September 9 2023
- Date First Available: January 21 2021
Shipping Weight:0.96 kgSwitch to Imperial unitsShipping WeightThe Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
- Product code: BRM-12250
- UPC Code: 039978122506
- Package Quantity: 28 oz
23.1 x 16.9 x 5 cm , 0.81 kgSwitch to Imperial units
Frequently purchased together
- An Employee-Owned Company
- To Your Good Health®
- High Fiber
- Non GMO Project Verified
- Kosher Pareve
Our vegi soup mix is made from a hearty combination of green split peas, yellow split peas, barley, lentils and pasta. Add your favorite herbs and seasonings to make delicious soups and stews.
Over the past 40 years, I've been pleased to see that our customers recognize the value of wholesome, nutritious food. We in turn understand the importance of an easy-to-prepare meal. That's why we created this delicious soup mix, which you can make with just a few ingredients. While it simmers, we hope you'll spend time making something just as valuable-lasting memories of time spent together.
To your good health,
Sort and rinse before cooking.
Basic Cooking Instructions
Rinse 1 cup soup mix and place in a large pot with 4 cups water and 1 tsp salt. Bring to a boil, then reduce to a simmer, cover and cook until tender, about 60 minutes. Add vegetables and seasoning as desired, then serve.
Makes 4 servings.
Green split peas, yellow split peas, barley, lentils, vegetable pasta (semolina wheat flour, spinach powder, tomato powder and/or paprika powder, niacin, iron, thiamine mononitrate, riboflavin and folic acid), red lentils.
Store in a cool, dry place.
Beans are natural agricultural products. Despite use of modern agricultural equipment, it is not always possible to remove all foreign material.
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|Serving Size: 1/4 cup (52 g)|
|Serving Per Container: About 15|
|Amount Per Serving||%Daily Value*|
|Total Fat||0.5 g||1%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||36 g||13%|
|Dietary Fiber||7 g||25%|
|Total Sugars||1 g|
|Includes 0 g Added Sugars||0%|
|Vitamin D||0 mcg||0%|
|*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|